About Us
About Us
Our History
Our grandfather Dimitris Logothetis in 1950 with the boat he had bought from his father arrived in Spetses and crossed over to Hinitsa fishing and found my grandmother Eleni.
His nets full of fresh fish and lobsters cooked by grandmother.
“Hinitsa tavern” is the continuation of the Greek sea with fresh seafood trying with Friday ways to create delicious dishes.
Perseverance, knowledge and excellent raw material fill us with joy but we share the recipes with you.
On the turquoise waters of Hinitsa, one of the most classic tavernas of Ermionida, with a history since 1955, is in its second youth after being taken over by the grandson of grandmother Eleni, George Antoniou.
The elegant environment, decorated with relaxed colours, creates an atmosphere that embraces history and reflects the love for tradition. Our menu is full of creative suggestions, from pumpkin chips and grilled eggplant salad, to orzo lobster pasta and shrimp pasta. For fresh, large local fish, make arrangements in advance.
For those looking for a true culinary adventure, we suggest you arrange in advance for a fresh, large local fish that will satisfy your every culinary desire.
Holding Events
The “Taverna tis Giagias” is the ideal destination for weddings, working dinners and other events. Whether it’s planning a wedding, a working dinner or any other event, we are here to take care of every detail. Our fully equipped venues and extensive event planning experience guarantee an unforgettable time, where every detail is perfectly coordinated to create a unique experience.
Our Cuisine
In the heart of the turquoise waters of Hinitsa, the “Hinitsa Taverna” combines the variety of seafood, Mediterranean and Greek cuisine, offering a menu that is a gastronomic tour. Love and tradition prevail in our cuisine, as we offer our guests the best of the Greek culinary wealth.
Each dish reflects our love for quality and creativity. We include vegetarian-friendly dishes, vegan options and gluten-free dishes, ensuring that every guest will find something to suit their preferences.
For lovers of authentic gastronomy, we suggest contacting in advance to enjoy a fresh and large fish from the region, which will exceed your expectations. This will make your culinary experience an unforgettable adventure of taste and pleasure.
